18 April, 2024 Fernando Stovell Essential guide to salt April, 2024 By Chef Fernando Stovell PERFECTLY SEASONING FOOD REPRESENTS A PARAMOUNT SKILL FOR BOTH CULINARY PROFESSIONALS AND HOME COOKS ALIKE Insufficient... 0 Comments
26 March, 2024 Fernando Stovell EMBRACING SUSTAINABILITY: A gentle reminder to be mindful of what we consume March, 2024 By Chef Fernando Stovell AS MARCH UNFOLDS, THE WORLD TURNS ITS ATTENTION TO SUSTAINABILITY, A TOPIC OF PARAMOUNT IMPORTANCE... 0 Comments
6 March, 2024 Fernando Stovell “The Peculiar Tale of Traceable and Sustainable Edible Insects” February, 2024 As we embark on a culinary exploration that transcends convention and delves into the extraordinary. Today, we shall... 0 Comments
2 January, 2024 Fernando Stovell Costa Rica’s Groundbreaking Coffee Sustainability: Nurturing Resilience Amidst the Global Climate Challenge Jan 2024 - In the face of our planet's complex climate issues, Costa Rica has emerged as a pioneer, embracing an... 0 Comments
30 November, 2023 Fernando Stovell THE NUTTY TRADITION: CHESTNUTS – A GLOBAL CHRISTMAS DELICACY Dec 2023 Amidst the array of treasures adorning our holiday tables, one ingredient stands out for its enduring allure and... 0 Comments
7 November, 2023 Fernando Stovell EMBARKING ON A NOVEMBER CULINARY ADVENTURE: WITNESSING THE MARVELLOUS MONARCH BUTTERFLY MIGRATION Nov 2023 With their bright orange and black wings, these delicate creatures create one of the most captivating displays in... 0 Comments
22 July, 2021 Fernando Stovell THE FLOATING GARDENS OF MEXICO CITY. - 2023 Famous for its waterways surrounding the ancient city of Tenochtitlan which is now modern-day Mexico City. The Aztecs built fertile... 0 Comments
26 May, 2021 Fernando Stovell THE PALATE IS THE BRAIN. 2023 Scientific findings are a gift for chefs to experiment with new sensations. Scientists and chefs collaborate and invent new methods... 0 Comments
14 April, 2021 Fernando Stovell BEES 2023 The lockdown has been hash on all of us however, it has its good sides too. Experts reported that... 0 Comments
5 March, 2021 Fernando Stovell EVERYTHING ABOUT TEA 2023 Tea is so much more than a simple cup of hot, flavored liquid. It is a complete sensory experience... 0 Comments